The COVID-19 pandemic and the economic policy measures taken to prevent its spread led to a global recession in 2020 that was expected to cause significant increases in poverty and food insecurity in many countries. Households were expected to experience a “double whammy” of decreased incomes and rising food prices. This policy note examines whether food prices rose in Rwanda since the COVID-19 pandemic began in early 2020.
Price Dynamics for Agriculture and Nutrition Policy – an IFPRI Rwanda Learning Event
How do market price dynamics play a role in the agriculture and nutrition sectors? Can market price fluctuations for staple and nutrient-dense food items affect market performance, value chain development, and food and nutrition security? These questions and more were asked in the recent IFPRI Rwanda learning event on Price Dynamics for Agriculture and Nutrition Policy.
Market Policy and Value Chain Analysis – an IFPRI-Rwanda Learning Event
IFPRI-Rwanda recently hosted a learning event on Market Policy and Value Chain Analysis, exploring how agricultural and livestock markets and value chains are changing rapidly, both locally and globally, and how best to capture that momentum in Rwanda.
CLIMATE-RESILIENCE POLICIES AND INVESTMENTS FOR EGYPT’S AGRICULTURE SECTOR
CLIMATE-RESILIENCE POLICIES AND INVESTMENTS FOR EGYPT’S AGRICULTURE SECTOR:
New report shows accelerated adaptation can substantially reduce Egypt's food production losses from climate change.
AKADEMIYA2063 and IFPRI Report
Making the most of intra-African trade and maximizing the potential of a new continent-wide free trade agreement.
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